Items are priced in kilograms. 1/2 kilogram is roughly equal to 1 pound.
Starting at $33/KG, $15.00/LB
The king of cuts for smoking, brining, steaming and piling high on sandwiches. The brisket is a large muscle from the breast of the cow, with a thick covering of dense and delicious fat. You're likely to see brisket in BBQ, and deli's all around the world because although this cut is a bit of a project to prepare the results are well worth the effort.
Uses: Smoking, roasting, pastrami, braising, stewing, steaming.