House-made from our Linton Pasture Pork leg with honey from our pal Ben, the homestead beekeeper. This ham is cured and then smoked with apple wood, before being finished with a glaze and thinly sliced. This ham is delicate in texture, sweet from the glaze and makes for the perfect sandwich.
Ingredients: Pastured pork, mustard, honey, brown sugar, salt, spices, nitrates, pepper.
