Items are priced in kilograms. 1/2 kilogram is roughly equal to 1 pound.
Sold cross cut in packs of two.
Cross cut marrow bones are delicious roasted in the oven with a bit of salt and fresh herbs, but are often used to make beef stock. Marrow has a rich, slightly sweet flavor with a smooth texture and contains a good amount of protein, vitamin A, vitamin E and iron.
Uses: Roasting, soups, stocks.