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Howick Community Farmers

LAMB NECK

$15.00
Size:
1/2 kg
1 kg
Cut Options:
Bone-In
Bone-Out

Items are priced in kilograms. 1/2 kilogram is roughly equal to 1 pound.

Starting at $30/KG, $13.60/LB

Lamb's necks are an underappreciated cut to be sure. Highly active as a muscle group and therefore tough, but flavourful. Usually thrown into the grind, but are less expensive than a shoulder for braising, and confit. 

Uses: Braising, confit, roasting, grind.