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Pasture Butchery

PORK LIVER MOUSSE - 100g

$7.00

A rich pâté made with port, cream and our Linton Pasture Pork livers. This is best served at room temperature, with a little extra virgins olive oil, some salt and a crack of fresh pepper. 

Ingredients: Pastured pork liver, pastured eggs, cream, port, spices, salt, pepper, nitrates, spices.